Pay in 4 interest-free payments of $5214.88 Learn more
Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
Model BACG36
and garnishing small fruits and vegetables
250 per roll
Perform pasteurization process for longer shelf life
Omcan 49001 - Pesciugatore® Fish Curing Cabinet with 132 LB/60 KG Capacity gelmatic Model BACG36Product Overview DISCOVER THE "INTELLIGENT" SYSTEM FOR CURING, COOKING AND SMOKING FISH Pesciugatore is the unique cabinet for Dry Ageing Fish with a controlled pH system for the smoking and curing of sea salami and for cooked Tuna and Squid Mortadella. It has been designed, manufactured and patented 100% MADE in ITALY. With the introduction of dry aged, smoked fish and cured fish salami, the quality and flavors amplify the most refined palates.
US$ 181.00
US$ 402.50
US$ 185.00
US$ 14.50
US$ 48.00
US$ 100.00
US$ 200.00
US$ 109.50