Bocelli Rosso Toscana IGT 750ml abea crafted from a carefully balanced

crafted from a carefully balanced blend of Arbequina and Empeltre olives grown in the fertile groves of the Lleida region in Catalonia

antioxidants (E-385

fillet steak

25% (equal to 1

Bocelli Rosso Toscana IGT 750ml abea crafted from a carefully balancedThis elegant Tuscan red wine is crafted through controlled fermentation in stainless steel tanks, followed by malolactic fermentation and 1218 months of ageing in 350 litre tonneaux. The result is a deep ruby wine with aromas of ripe red fruits and subtle balsamic notes, offering a warm, smooth, and well balanced palate. Perfect with traditional Tuscan dishes, it pairs beautifully with cured meats, rich appetisers, grilled red meats, and mature