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Wild Common Tequila Blanco Region_UmbriaMaster Distiller Salvador Rosales Trejo, "Chava," leads the production of Wild Common Tequila Blanco at the esteemed Cascahun distillery, committed to an additive free expression that honors traditional methods and the pure character of Blue Weber agave. Sourced from 100% mature Blue Weber agave cultivated in the red volcanic soils of El Arenal within Jalisco's Tequila Valley, the pias undergo a meticulous 72 hour slow roast in traditional brick
showcasing the Montmorency's inherent tartness and subtle almond character with a refined structural clarity
Striking smoky aromatics explode out of the glass
celebrated globally for its ethereal complexity
where a high proportion of silty limestone provides the geological basis for the wine's trademark aromatics and textural finesse
This wine is pure class and deserves a special place in your cellar
That's not hype — that's 10+ years of watching Étienne improve
even ripening gave the variety the structure and definition the vintage is now known for
This Cabernet Sauvignon originates from an 11-acre north-facing knoll north of the Oakville Crossroad
who has given Gaudry use as thanks for his work helping to farm Clos Neore
characterized by a balanced growing season and excellent acid retention
Monprivato)
reflecting the inherent tension of its terroir