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a lieux-dit in the hills above the village of Saint-Désirat
where the family began producing its own champagne in the 1970s
Giacomo Conterno is the gold standard in Piedmont
where dedicated vineyard management shapes each distinct parcel
2025 Ameztoi, Getariako Txakolina, Rubentis Format_3L a lieux-dit in the hillsBefore Ameztoi, Txakoli Rosado simply didn't exist. Today, their 'Rubentis' is the benchmark for the style. Sourced from steep vineyards plunging toward the Atlantic, this 2025 vintage captures the raw, maritime energy of the Basque coast. It is a traditional field blend of indigenous Hondarrabi Zuri and Hondarrabi Beltza, grown in clay calcareous soils and co fermented with native yeasts. The steep, sea facing vineyard exposures and Atlantic maritime