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Monovitigno
joined by light aromas of bread crust
just as its opening
Ferrari’s “Maximum” Trento DOC is a very high quality Italian spumante with a certain smoothness and delicateness to it that is produced from a careful selection of Chardonnay grapes that are then left to age on lees for approximately 36 months before one final period of aging once bottled
spumante brut metodo classico argiolas AGOSTO-bianchi MonovitignoSolfiti Complesso Fresco Fruttato Monovitigno Italia Brut Aperitivo Sardegna Antipasti di pesce Crudit di pesce Spumante
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