2018 Naturale Bitter Vino Gerardo is devoted to the

Gerardo is devoted to the use of indigenous yeasts believing that through their usage the true qualities of his terruño can appear

oregano and hyssop notes

After undergoing a second fermentation in bottle

Surfin' Buddha is not your typical IPA

2018 Naturale Bitter Vino Gerardo is devoted to theNaturale is a joint venture between two close friends whose work both focus on artisanal, organic ingredients: Giusto Occhipinti of the winery COS in Acate, Sicily and Simone Sabaini, founder of the artisanal chocolate producer, Sabadi, in Modica, Sicily. Their idea was to realize a vermouth project dove il protagonista il vino where the protagonist is the wine. The project is inspired by their friendship and their love for Sicily. The products