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Savory Granola Size:340gChef Tracy made this recipe 100+ times after fangirling over the famed B. Patisserie's granola. This is light, crunchy, and not too sweet. Enjoy every day as a snack on its own or with your morning yogurt. contains: puffed rice whole wheat flour pumpkin seeds organic cane sugar maple syrup egg whites oats spanish olive oil
Store upright
She has trained with pizzaiolos from Petra Flour in Italy
Novice or pro
Please email us at info@gopagu
You’ll also gain insider technique typically reserved for professional kitchens
make sure it's chilled
as well as the methods using vacuum-sealing machines as well as recipes that work at home
too flat and stuck together
gluten-free recipe for the dark chocolate mousse pictured
750mL NON-ALCOHOLIC mixture makes 10-12 cocktails
Come learn how to cook like a pro from our Chefs
(not de-boned)