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Gluten-Free Sourdough Starter – Whole Grain Wild Culture for Bread & Beyond Home Baking Tools Great for dessert-style loaves

SKU: 28856478347

4.8
USD10.00 USD45.00

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Ships within 48 hours · Estimated delivery Jul 24 - Jul 29

Description

Great for dessert-style loaves

Achieve perfect bread rise and shape with our Banneton Proofing Basket

and full of personality — a delicious curveball for those who’ve mastered the classics

European-style loaves

Gluten-Free Sourdough Starter – Whole Grain Wild Culture for Bread & Beyond Home Baking Tools Great for dessert-style loavesThe Free Spirit of the Family This Gluten Free Sourdough Starter is a bold and nourishing culture made from a carefully balanced blend of brown rice, sorghum, buckwheat, and teff flours. It's naturally fermented, entirely gluten free, and ready to bring rich, rustic character to bread, pancakes, flatbreads, and more all without the wheat. Created for celiacs, clean eaters, and the gluten sensitive, this starter is alive with wild yeast and whole grain

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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