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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
They are grown primarily in bags floated by buoys
Paul graduated from Massachusetts Maritime Academy in 2010 and started his farm in Barnstable soon thereafter
Unique Factor: We have jokingly called these "Skip's Reserves"
some of whom go on to study aquaculture
Paines Creek Oysters from Brewster, MA YGroup_recycledknife They are grown primarily inAvailable for a limited time only. Farmer(s): Joey and Paul Werzanski Location: Brewster, MA How Theyre Grown: Huge 14 foot tides flood the Brewster flats daily, making it the ideal place to grow oysters. Soft sand and a strong current dictate that the oysters must be kept off the bottom, Joey uses trays to house his crop for their entire 2 3 year grow out. During the winter months, the crop is removed from the water and stored, except for a select
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