FusionChef DIAMOND S 19 Litre Bath SPECIALTY DEVICESmall water bath + DIAMOND Circulator Insulated water bath (1 1 GN, 200mm deep) Capacity: 19 litres (8 kg of product) Supplied complete with durable handles, bath lid & drain tap Temperature stability of 0. 01C Temperatures range: 20C to 95C Temperatures displayed in C or F Splash proof keypad Bright VFD temperature display Hygienic smudge proof stainless steel hood Low level water alarm (acoustic and visual) Three timers (colour coded) Simultaneous
Henkelman vacuum packaging – CONVEX SEAL WIRES
It consists of two 3
Busch vacuum pump capacity: 8 m³/h
Power: 4 x AA BatteriesAirflow: 5
100 Premium X offers some notable advancements
• Connects the Diamond sous vide to a PC via a RS232 port
Kilowatts: 1
This is necessary to facilitate sufficient water circulation to guarantee a consistent temperature inside the bath
The digital needle probe of the HydroPro™ Plus allows for temperature data logging of the sous vide cooking and cooling process for HACCP compliance
Each LAVA has a second liquid receiver near the bag locator Double protection
GN 1/1 200 mm (27 liters): up to about 12 kg
Smart features such as the easily navigable digital display