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A favorite in our taste tests
In some cases
Gardeners report that it increases the sweetness and flavor of edible plant parts while also helping with disease resistance
Healthful beta-carotene causes the orange hue
Yukon Gold Potato Thornless A favorite in our tasteTreasured by gardeners for decades, Yukon Gold Potato is a popular early season potato that produces a big, great tasting crop of yellow fleshed spuds with thin, gold skins and shallow eyes. Its moist flesh and sweet, buttery flavor make it a favorite for boiling, baking, frying, mashing and made into potato salads. The plants produce plenty of spuds that can be harvested at the new potato and mature stages. This sprout resistant potato stores well
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