North African Chermoula Sauce, Dressing and Marinade We are a New England

We are a New England based company ~ our products are handcrafted in small batches in the White Mountains of New Hampshire

Cover whole pan with a lid or foil

It is often made up of lemon or preserved lemons

with raisins

North African Chermoula Sauce, Dressing and Marinade We are a New England"bold . spice . lemon" Serve our North African Chermoula with lamb, chicken, grilled shrimp, seafood, calamari, fish, roasted vegetables, hummus, Moroccan tagine, as a dressing over couscous and lentils, as a Moroccan marinade. North African Chermoula Our North African Chermoula can be used as either a dressing, marinade or sauce for a variety of Moroccan inspired dishes from couscous to lamb to fish tagine. What is Chermoula? Chermoula is a Moroccan