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San Peligroso, Blaufränkisch CocktailsBurgenland, AT A long awaited cuve from the legends and our longtime best buds Kollektiv Peternell, San Peligroso is a dangerously good Pet Nat made up of direct pressed Blaufrnkisch goodness! Part of the wine was bottled back in 2021 to finish its sugars, the remaining wine was left in an old barrel to finish its fermentation. The boys then disgorged the bottles in January 2023 and topped them up with the still wine from the old barrel. A whole lot
all these grapes were direct pressed and fermented separately
About Pequeños Y Salvajes:
Fermentation is done in 100 % stainless steel vats
After a quick training at Domaine La Bouche du Roi in the Yvelines
Natural red wine with crisp notes of raspberry
lazy Autumn days - the Vermouth candle
and biscuit rose de Reims - with a saline and mineral finish
We know you're busy
Give this one a light chill and watch the bottle dissapear
Grapes: Gamay
Evermore have created the ultimate accessory for long
A perfect example of the freshness typical of this grape & region
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