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Lamb Backstraps 225g x 2 Pieces Rib FilletLamb backstrap is also known as the Eye of Loin. It comes from the back loin of the animal along the spine. It is a premium cut of meat that has a low fat content and a rich flavour. This wonderful, lean cut of meat has a delicious, tender texture. It's considered the eye fillet filet mignon cut of the lamb because the muscle is not weight bearing, like the shoulder and it contains less connective tissue, which makes it very tender just like an eye
it contains 25% fat which is targeted towards the Carnivore Diet
Maximum Hydration: Contains high water content plus electrolytes (sodium
Slice it against the grain before serving
12 Clean Sausages - Lamb & Rosemary
You can really enjoy choosing the marinade you wish to rub over them
1kg of Chicken Wings
You can get our beef liver delivered straight to your door
1 Rib Eye Steak Bone In 450g
Mineral salts used
black pepper and rosemary extract
100% pasture-raised lamb
It has a beautiful
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